New trojan 4 ring cooker

Standard Features: 28,000 BTU lift-off burner heads for high performance cooking and easy cleaning. Chef’s depth (26″ D) standard oven allows 18″ x 26″ sheet pans to be rotated left-to-right and front-to-back. Stamped inner door provides better heat retention. “U”-shaped burner and unique burner baffle distributes heat flow evenly throughout the 35,000 BTU oven. ■ Stainless steel front, ledge, sides, backguard and shelf. ■ 12″ x 12″ heavy duty cast iron top grates remove easily and safely. Cast-in bowl directs heat to the cooking surface. ■ Top grate design allows pots to slide easily from section to section. ■ 5″ wide stainless steel landing ledge provides a functional working area. ■ 26 1/2″ wide oven is porcelainized on five contact surfaces for easy cleaning. ■ One year parts and labour warranty. ■ AGA and CGA design certified, NSF and CE listed.