AEG Double Oven & Induction Hob

AEG CIS6741ECM 60 cm Electric Induction Cooker - Stainless Steel 1 x Fan Assisted Oven 1 x Electric Oven & Integrated Electric Grill 4 Zone Electric Induction Hob Width: 60cm Main Oven Cleaning: Catalytic liners Purchased 4 years ago in Harvey Norman. In excellent condition. Same model is still on sale for €1,295. https://business.currys.co.uk/catalogue/domestic-appliances/cooking/free-standing-cookers/aeg-cis6741ecm-60-cm-electric-induction-cooker-stainless-steel/B244408B Product information Our experts have some serious techsperience, and they think you'll love this AEG CIS6741ECM 60 cm Electric Induction Cooker. We love the Steam Bake function of this AEG oven. It improves the flavour and texture of your bakes, and it's easy to clean too with catalytic liners. Go greener Induction technology makes cooking quicker and easier as it heats the pans themselves rather than the hob. That means less energy is wasted – much better for the planet! SteamBake Get the perfect crust with SteamBake. Baked goods and pastries in the AEG CIS6741ECM 60 cm Electric Cooker will be treated to a burst of steam, which creates a perfect golden crust that doesn't become too crunchy. Muffins and bread will also benefit, keeping that extra bit of moistness that makes them so tasty. Beyond baking, the same steam that leaves a golden shine on pastries can spruce up a Sunday Roast. Steam your favourite vegetables to lock in nutrients and boost flavour, or create a succulent and moist joint of lamb for everyone to tuck in to. Induction hob The induction hob doesn't just heat the surface and wait for a pan. It heats the pan itself, and does so quickly. You can switch back and forth from boiling to simmering in moments, and the flat surface is easy to clean too. Catalytic liners Stains and grease won't be able to set into the walls of the AEG CIS6741ECM, so there's no need to scrub. A simple wipe-down will collect all of the residue, leaving the cooker spotless every time. Fan heating You don't have to remember which is the “good” shelf, because the fan-assisted main oven will keep the entire cavity at the same temperature.