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Commercial Ice Cream Machine, 18-28 L/H Yield, 165 - Image 1
Commercial Ice Cream Machine, 18-28 L/H Yield, 165 - Image 2
Commercial Ice Cream Machine, 18-28 L/H Yield, 165 - Image 3
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Commercial Ice Cream Machine, 18-28 L/H Yield, 165 - Image 4

Commercial Ice Cream Machine, 18-28 L/H Yield, 165

  • 2 hours
  • 12 views
  • Tipperary Town, Co. Tipperary
€2,290

Description

📦 FAST SHIPPING 📦✈️ 👉Delivery charges €15 👉100% Brand New 🔹Only shipping ✅ 🔹No collection❌ 🔹Advance payment✅ ▪️Shipping takes 3 to 6 working days ▪️Payment via Revolut/Paypal/Ireland Bank Transfer. Commercial Ice Cream Machine, 18-28 L/H Yield, 1650W 3-Flavor Countertop Soft Serve Ice Cream Maker, 2 x 5.5L Stainless Steel Cylinder, LED Panel Auto Clean Pre-cooling, for Restaurant Bars Features & Details High Productivity: Capable of producing up to 18L/4.8 gal to 28L/7.4 gal of ice cream per hour, this commercial countertop ice cream machine operates efficiently in ambient temperatures (5 to 32°C / 41 to 89.6°F). It can consistently deliver 8 to 10 cups ice cream (each 80g) without interruption. Rapid Freeze with Powerful Cooling: Featuring a robust compressor and two 5.5L/1.5 gal hoppers, this commercial ice cream machine achieves rapid cooling. Initial freeze time is just 14 minutes, with subsequent batches ready in 4 minutes or less, ensuring a continuous supply. User-Friendly Interface: Equipped with an LeD control panel, this ice cream maker simplifies operation. Its elevated design reduces the need to bend over, integrating automatic cooling, one-click cleaning, and timer settings. The display provides instant updates on production time and quantity. Solid and Durable: Constructed with high-quality SUS401 stainless steel and featuring a food-grade SUS304 stainless steel hopper, the soft serve commercial ice cream maker is sturdy, rust-resistant, and easy to clean, ensuring longevity and food safety. Versatile Application: Designed for versatility, this ice cream machine soft serve is ideal for creating a wide array of ice cream-based treats, including cones, waffles, and cakes. It's a perfect addition to ice cream shops, cafes, drink bars, and small food stalls, enhancing any commercial setting.

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