Machine with 315 x 460 mm Workbench, 0-110 mm Cutt

💫Please read the description💫 👉Payment via Revolut/ PayPal/ Ireland Bank Transfer 🌟Brand New! ✅ available for delivery only 👉🚫No collection 👉No Cash on delivery🚫 👉delivery nationwide ireland: 👉Delivery Time period 4_6 days 👉 Delivery charges 15€. Machine with 315 x 460 mm Workbench, 0-110 mm Cutting Thickness, 7 Extra Replacement Blades, for Cutting Bone, Frozen Meat, Pork, Beef & Ribs Features & Details Fast and Efficient Cutting: This commercial electric meat bandsaw delivers smooth, continuous cutting with a gentle push in seconds. Powered by a 1100W pure copper motor and a sharp blade, the machine handles hard bones and frozen meat efficiently, but not for boneless fresh meat Precise and Even Results: The worktable of this meat and bone saw features accurate scale lines and an adjustable guide plate, allowing precise thickness control (0-4.3 in / 0-110 mm). The machine handles both thin sausage slices and thick bone pieces with consistent results Easy to Clean & Maintain: The bone saw machine features an openable body design that allows you to rinse the interior with a high-pressure water gun after use, helping remove meat residue quickly and reducing cleaning time. Note: Do not rinse the motor Reassuring Operation: Designed with security in mind, our meat bandsaw includes a waterproof power switch and stainless steel pusher components that keep hands away from the blade, allowing confident operation while maintaining accurate cuts Durable Construction: Made from die-cast aluminum and stainless steel components, the machine is built for long-term use. 7 Extra replacement blades are included, ensuring the bone cutting machine stays sharp and productive during continuous operation